Makes : 12
Ingredients :
Ingredients :
· 1 cup
all-purpose flour
· 1 tsp.
baking powder
· 1/2 cup
butter ( I used cooking oil )
· 1/2 cup
caster sugar
· 2 eggs
· 1 tsp.
vanilla essence
Method :
· Sieve flour
and baking powder in a bowl, keep aside.
· In a separate
bowl, combine butter and sugar. Beat till creamy.
· Add in eggs,
one at a time, beating well after each addition.
· Add essence
and beat again.
· Fold in flour
mixture.
· Prepare
Sandwich Maker by brushing both sides of the sandwich maker ( cooking surface )
with cooking oil. Close and preheat until the light turns red.
· Spoon your
cake batter in each well until full but not overflowing.
· Take out the
cakes, sprinkle with Icing sugar & serve right away.
My Notes :
· Check after 3
minutes with a toothpick, if the tooth pick comes out clean, it's ready. If
not, cook a little longer, checking after every minute.
· They are best
eaten right away. But you can make them in advance too, just microwave for a
minute or so until warm.