Puffy Onion Rings - Recipe

Ingredients:
 

2 large onions

1 cup all-purpose flour

1 teaspoon baking powder

1 teaspoon salt

1 teaspoon ground black pepper

2 eggs

1/2 cup milk

1 teaspoon vegetable oil

vegetable oil, for frying

 

Directions:

1.  Peel onions, cut into 1/4 inch slices, and separate into rings. 
2. Combine dry ingredients; stir well. 
3. Add eggs, milk, and 1 teaspoon oil, and beat until mixture is smooth.
4.  Dip onions into batter; fry in deep hot oil (375 degrees F) until golden brown.
5. Drain on paper towels.